Selenium, Se in New zealand spinach, cooked, boiled, drained, with salt Calculator

Vegetables and Vegetable Products

In 100 g (Grams) of New zealand spinach, cooked, boiled, drained, with salt there is 0.9 µg of Selenium, Se.


New zealand spinach, cooked, boiled, drained, with salt

New zealand spinach, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in New zealand spinach, cooked, boiled, drained, with salt are listed below.

Water Water 94.8 g 94.8%
Energy (calorie) Energy (calorie) 12 kcal
Energy (joule) Energy (joule) 51 kJ
Protein Protein 1.3 g 1.3%
Total lipid (fat) Total lipid (fat) 0.17 g 0.17%
Ash Ash 1.6 g 1.6%
Carbohydrate, by difference Carbohydrate, by difference 2.13 g 2.13%
Fiber, total dietary Fiber, total dietary 1.4 g 1.4%
Sugars, total Sugars, total 0.25 g 0.25%
Calcium, Ca Calcium, Ca 48 mg 0.05%
Iron, Fe Iron, Fe 0.66 mg
Magnesium, Mg Magnesium, Mg 32 mg 0.03%
Phosphorus, P Phosphorus, P 22 mg 0.02%
Potassium, K Potassium, K 102 mg 0.10%
Sodium, Na Sodium, Na 343 mg 0.34%
Zinc, Zn Zinc, Zn 0.31 mg
Copper, Cu Copper, Cu 0.077 mg
Manganese, Mn Manganese, Mn 0.526 mg
Selenium, Se Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 16 mg 0.02%
Thiamin Thiamin 0.03 mg
Riboflavin Riboflavin 0.107 mg
Niacin Niacin 0.39 mg
Pantothenic acid Pantothenic acid 0.256 mg
Vitamin B-6 Vitamin B-6 0.237 mg
Folate, total Folate, total 8 µg
Folic acid Folic acid 0 µg
Folate, food Folate, food 8 µg
Folate, DFE Folate, DFE 8 µg
Vitamin B-12 Vitamin B-12 0 µg
Retinol Retinol 0 µg
Vitamin A, IU Vitamin A, IU 3622 IU
Vitamin E (alpha-tocopherol) Vitamin E (alpha-tocopherol) 1.23 mg
Vitamin D (D2 + D3) Vitamin D (D2 + D3) 0 µg
Vitamin D Vitamin D 0 IU
Vitamin K (phylloquinone) Vitamin K (phylloquinone) 292 µg
Fatty acids, total saturated Fatty acids, total saturated 0.027 g 0.03%
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.004 g
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 0.02 g 0.02%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.002 g
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 0.005 g
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.002 g
18:1 undifferentiated 18:1 undifferentiated 0.002 g
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 0.071 g 0.07%
18:2 undifferentiated 18:2 undifferentiated 0.011 g 0.01%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.056 g 0.06%
Fatty acids, total trans Fatty acids, total trans 0 g
Cholesterol Cholesterol 0 mg
Alcohol, ethyl Alcohol, ethyl 0 g
Caffeine Caffeine 0 mg
Theobromine Theobromine 0 mg

Nutrients in New zealand spinach, cooked, boiled, drained, with salt